Wednesday, December 16, 2009

Asparagus Soup


Here are the ingredients:

1 onion diced
1-2 garlic cloves minced
1 russet potatoe diced
1 lb Asparagus
1 1/2 Qt chicken broth
dash of salt and pepper
pinch of red pepper flakes
1 tsp curry powder

Here is how to make it:

saute onions and garlic with a little olive oil untill tender 5-8 mins
add potatoe, asparagus, half chicken broth, s/p, and red pepper flakes bring to boil and then simmer for 15-20 mins adding the rest of broth as needed for desired thickness. Remove from heat and pour into blender(be careful as hot things in blender can splatter. I like to put a towel over the blender just in case)Pour back into pot

Add Curry powder and serve with a dallup of sour cream

ps I got this recipe from P90X it is slighlty modified

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